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DOUGH DOCKERS

Dough dockers are used to knock air out of your dough once it has been rolled. You simply roll the dough docker over your pizza base before preparing it. The dough docker will create numerous puncture holes in the dough to ensure there are no air gaps in your pizza base once it is cooked. Pizza Equipment Ltd supplies two different dough dockers, a regular plastic version, and a heavy duty stainless steel version.

Dough Docker - Plastic

Plastic Dough Docker
Price:
£9.00
+ VAT
Quantity :
dividing bar

Dough Docker - Stainless Steel

Stainless Steel Dough Docker
Price:
£25.00
+ VAT
Quantity :
dividing bar