Products > Pizza Equipment > Dough Rounders & Dividers
This automated system offers a marvellous time saving facility to high output kitchens and bakeries. Available as a combined system or as two seperate units, the dividing machine accuratley portions the mix into peices and the rounder machine then rolls the dough into a tight ball. This facility reduces labour costs and helps produce a consistent product.
The portion size produced by the divider is regulated by either a timer or a feeler pin (both facilities on the same machine). Interchange extrusion cones cover the whole weight range from 20-800grams.
Once portioned, the dough is dropped into the rounder. The pieces are then rolled through the spiral rounding system then out onto a platform in a neatly rolled ball, ready to be placed in your dough trays for storage.
These machines are designed with quick disassembly for easy cleaning.

Velma - P40EL - Dough Divider
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Dimensions: 350 x 670 x 600mm
Warranty: 12 Months Parts
Output (Hourly): 250-280kg
Weight Range: 20-800g
Tank Capacity: 40 Litres
Net Weight: 50kg
Price: £4,200 + VAT |
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Velma - KALI - Dough Rounder
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Dimensions: 350 x 540 x 770mm
Warranty: 12 Months Parts
Output (Hourly): 2400 portions
Weight Range: 30-1300g
Net Weight: 55kg
Price: £2,595 + VAT |
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Velma - Combination Stand with Castors
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Oprional shelves for dough trays: £100.00 + VAT
Special Offer: £665 + VAT |
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